Mixing together consumer tastes, new ingredients, and the fundamentals of food science
gives me the ability to easily move from food concept to final production.I enjoy every step
of the cooking and creation process, including finding ways to save my clients valuable
time and money.
Brad Smoliak Cooks partners with food manufacturers, restaurants, hotels, food service and supply, retail grocery chains and other food organizations to provide the following services:
- recipe or menu development
- developing new food products
- designing prototype products
- taste and flavor profile development
- product testing